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Enjoy a taste of the Spier farm life in Gauteng when Spier pops up at Casalinga in Muldersdrift on Saturday, 29 February 2020.

An elegant starter, these quick and easy Pan-fried asparagus and Parma ham with hollandaise are a great recipe to have in your repertoire

South African wine farm, Spier, won the Amorim Biodiversity Award at the Drinks Business Green Awards 2019 at a ceremony at The Ivy in London on Wednesday.

Created to be paired with Spier's Seaward Chardonnay 2018, this creamy pasta dish is delicious and simple and perfect for two. 

The classic flavour combination of pork and fennel gets a winter update with this recipe for Pork & Fennel Meatballs with Tomato Sauce from the Spier team.

The Wine & Food Tourism Conference, convened by tourism specialist Margi Biggs, will be headlined by trends analyst Dion Chang

A decadent and warming Cape Malay-style prawn curry recipe for winter, that the Spier Team recommends be paired with Spier 21 Gables Chenin Blanc.

If you're looking for a crowd pleasing recipe, look no further than these sticky hot wings with blue cheese dip from the Spier team.

Marisah Nieuwoudt, VinPro’s tourism manager, chats to convener of the annual The Business of Wine & Food Tourism Conference, Margi Biggs.

Seats are selling fast for the annual The Business of Wine & Food Tourism Conference, now in its third year, with an impressive panel of speakers lined up.