by Keenan Prinsloo | May 16, 2019 | People and Places, Side Bar
While Tembisa’s Meshack Mabuza always dreamt of becoming a chef, it seemed like there were too many obstacles in his way. After he matriculated from Ponelopele Oracle Secondary School in Tembisa in 2014, he put his culinary aspirations on hold to earn money, first by...
by Keenan Prinsloo | Oct 12, 2018 | People and Places, Side Bar
While hard work and determination are key to success in the hospitality industry, access to education and opportunities is also a huge factor. The Peermont Hotel School, launched just two years ago, aims to upskill and empower young people from disadvantaged...