2020 Distell Inter-Hotel Challenge winners announcedMarch 4, 2021After an incredibly difficult year for the industry, the winners of the 2020 Distell Inter-Hotel Challenge were announced on the 3rd of March.
Chef Stephen Fraser | Duo of Karoo Lamb Belly & LoinJuly 23, 2019Chef Stephen pairs Duo of Karoo Lamb Belly & Loin with caramelised onions, marinated peas, salted yoghurt, poached radish and blackened aubergine.
Manor Kitchen at Lanzerac reveals new menuApril 18, 2019Lanzerac Hotel's Manor Kitchen has recently launched its new winter menu with a host of classic dishes with a bit of a contemporary kick.
Lanzerac Spa welcomes the warmer months with spa specialsSeptember 12, 2018Lanzerac Spa, based at the recently re-opened Lanzerac Hotel in Stellenbosch, is kicking off spring with a rejuvenating Spring Special.
Lanzerac rises from the AshesJuly 31, 2018Following a devastating fire last year, Lanzerac Wine Estate’s Hotel has reopened after undergoing an extensive refurbishment.