After a trip to Japan, Chefs John Norris-Rogers, Scot Kirton and James Gaag of La Petite Colombe have launched a new 10-course set menu.
At the recent World Travel Awards, Leeu Estates was named South Africa’s Leading Wine Country Hotel for the second year in a row. The announcement was made at a ceremony in Durban where all the [...]
La Colombe's Scot Kirton will open a new casual-style eatery in the Leeu Collection’s Le Quartier Français boutique hotel in Franschhoek.
Recognised for its luxurious style and charm, Akademie Street Boutique Hotel, in Franschhoek has been announced as the World’s Best Boutique Hotel.
Offered daily at the Grande Provence tasting room, the Angels Tears ‘A Taste of Heaven’ pairs specially crafted nougat with the four wines in the range.
The Restaurant at Grande Provence in Franschhoek has a new executive chef. Guy Bennett will be taking over the reins from Chef Darren Badenhorst.