by Keenan Prinsloo | Aug 22, 2017 | People and Places
Three hours from Cape Town and spread over 34 000 hectares of wild coastal terrain, the De Hoop Nature Reserve is quite unlike any other place in South Africa. Here, juxtaposed against this rugged landscape, with herds of bontebok quietly grazing and birds flitting...
by Sarah Marjoribanks | Feb 24, 2017 | News
Chef Citrum Khumalo and the BON Hotel Group have officially opened their new venture: Asidle Culinary Kitchen and The Black Pepper Bar. The culinary school, CPSH School of Hospitality, was launched earlier this month. Located at the refurbished restaurant venue...