Find out who'll be competing in this year's Unilever Food Solutions Chef of the Year finals, which has the theme Where Legends are Born:
We were recently invited to try out the winter special from the Greenhouse Restaurant at The Cellars-Hohenort Hotel, and it was sensational.
VIDEO: We chatted with Chandresh Singh, the GM of Tsogo Sun’s new Sun Square and Stay Easy development, as he takes us on a tour of the property.
Chef Stefan and his team at Trees Restaurant in the Townhouse Hotel have created a three-course dinner infused throughout with Von Geusau Chocolate
Water saving is critical and FEDHASA has called on its members to optimise water resource management in the hospitality and tourism sectors.