by Jacqueline Adams | Jun 9, 2022 | Chef, Chef Mag General
The date has been set for The Bailey to open the doors of its ground floor Café, Patisserie and Champagne bar on Tuesday 7 June 2022. This will be followed a week later by the opening of the Brasserie on the second floor, and on the top floor, The Old Bailey Whiskey...
by mahlatse | Dec 12, 2020 | Hospitality Marketplace, People and Places, Side Bar
Cape-based Flyt Property Investment has announced the official launch of Quivertree, a trendy new property offering in the university town of Stellenbosch, featuring 102 self-catering, fully-furnished apartments for long- and short-term rentals or for purchase, geared...
by mahlatse | Nov 26, 2020 | Chef Mag General, People and Places, Side Bar
The City Lodge Hotel Group is getting ready for summer with an all-new bar and snacks menu and the rollout of Heineken Draught beer on tap, giving guests a wide variety of choice and lots of reasons to stay. The new #Café bar menu really does have something for...