Chef Kerry Kilpin and her team at Tryn Restaurant  are keeping busy during the Level 4 restrictions by offering their most popular dishes to diners to enjoy in home through their Steenberg @ Home and Takeaway menus.

On the Steenberg @ Home menu is a choice of signature dishes such as Chef Kerry’s famous Asian inspired beef tataki, roasted pork belly, braised lamb neck or meat-free mushroom tagliatelle, ready-made restaurant-style to heat, plate and serve. The Steenberg @ Home menu includes some popular extras such as homemade quiches, rosemary ciabatta, gluten free bread, and special kiddies meals, and their Al Fresco Boxes are filled with treats and perfect for sunny winter day outings.

Tryn also offers the indulgent 5-course Moveable Feast as well as a convenient Takeaway menu packed with home baked goodies, wraps and Chef Kerry’s signature calamari or tempura prawns and chips, to name a few.

Orders need to be in before 09h00 for same day collection at Tryn between 14h00 and 16h30 daily, and deliveries are also available in the Southern Suburbs surrounding the restaurant (Muizenberg to Newlands). The Tryn takeaway menu is available daily from 08h00 until 16h00

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