We caught up with AC Hotel by Marriott Cape Town Waterfront GM Michael Liffmann to find out about his career, the vision for the hotel and their first month

While its future was in jeopardy last year, Dream Hotels and Resorts is pleased to announce that Tala Game Reserve in Camperdown is back open for business.

Four Tsogo Sun properties, as well as the group as a whole, have recently received awards across a range of categories, both locally and internationally.

Chef Etienne Truter is doing big things overseas! The South African chef was recently appointed as the Executive Chef of the Park Hyatt Hotel in Busan.

Chef Kobus heads of Wolfgat in Paternoster, a small village on the West Coast. Here, his menu demonstrates simplicity and provenance

Charmaine Lilje, owner of Constantia's Chardonnay Deli, has opened a new spot in her suburb of Kalk Bay, called the Dalebrook Cafe

Tucked away in the bustling Joburg suburb of Rosebank, Clico Boutique Hotel is a quiet haven of refined yet laid-back comfort.

Sipho Ngcobo, recently appointed as Customer Relationship Manager, began his career as a floor waiter in 2002 at the casino.

Caribbean model Mala Bryan has opened up Kwéyòl Restaurant and Bar at Botanik Social House, a newly revamped events venue in Queen Victoria Street.

Van der Linde restaurant in Johannesburg is bringing something a little different to the suburb of Linden, and heading up the kitchen is Chef Amori Burger.

Launching in December in Cape Town's Foreshore, The Onyx is a luxury hotel which forms part of a mixed-use development opposite the CTICC.

Boasting an exquisite view over the Sandton skyline, the San Deck at the Sandton Sun Hotel has reopened with a new look and a new food and beverage menu.