News

The hospitality sector in the Western Cape has experienced a positive festive season, based on initial feedback for hotels in the region.

Have you submitted your entry into the Nola ❤️ Summer competition yet? If not, there’s just 2 weeks left for you to create your recipe and win R10 000!

Tintswalo Atlantic in Cape Town has been accepted into Virtuoso and is now part of an exclusive portfolio of luxury travel partners.

The Catalyst Hotel, managed by Newmark Hotels, Reserves, Lodges and Residences, is set to open in Sandton in the middle to last quarter of 2020.

Step into the refreshed and tranquil space that is the revamped Club Lounge, bar and patio at the Courtyard Hotel Sandton in Johannesburg.

After 13 months of extensive renovation, Long Lee Manor has welcomed its firsts guests to unsurpassed luxury and comfort and views of its surrounding plains

Sandton Convention Centre is the national five-star winner in the Conference and Exhibition Venue category of the prestigious 2019 Lilizela Tourism Awards.

The Cape Town International Convention Centre (CTICC) will have a new CEO at the end of January, as Taubie Motlhabane takes on the role.

Exactly 40 years to the day since Sun City opened its doors on 7 December 1979, partygoers showed up in their masses to celebrate the milestone.

The hospitality industry on the African continent is set for a major shake-up. ONOMO Hotels has acquired a 60,1% controlling stake in BON Hotels.

Nola is giving you the chance to win a bumper R4000 YuppieChef voucher if you submit your entry into the Nola ❤️ Summer competition before the 15th of Dec!

Next month the first non-stop flight from Cape Town to New York will launch, and the local industry is ready to receive Mother City’s first flight

Chef and restaurateur Luke Dale Roberts has announced that he will withdraw his restaurant The Test Kitchen from consideration for the Eat Out Awards. 

Chefs, what would you do with R10 000? Well, Nola is giving you the chance to win big when you enter your favourite summertime Nola Mayonnaise recipe!

Over the last nine years this programme, hosted by the One&Only hotel, has proved to be remarkably successful in drawing the hospitality world together.

Capetonians and visitors alike are once again invited to bring their festive cheer to the Moët & Chandon Golden Tree Lighting Ceremony.

The 2019 Eat Out Restaurant Award winners have been announced, and there’s a new number one restaurant - La Colombe in Constantia!

With the Eat Out Mercedes-Benz Restaurant Awards taking place on the 17th of November, we’re recapping the 30 nominated restaurants

The City Lodge Hotel Group has announced that Hans Rudolf Enderle, the group's founder and past chairperson, died on 9 November 2019 at the age of 77.

The City Lodge Hotel at Two Rivers Mall in Nairobi, Kenya recently hosted an official opening event, presided over by Kenyan businessman Dr Chris Kirubi.

After an intense day of cooking, Paul Thinus Prinsloo has been announced as the winner of the S. Pellegrino Africa and Middle East Regionals

Situated on Sea Point's Millionaire's Mile, Riviera Suites has for the past 3 decades provided memorable holidays for a myriad of guests.

Tintswalo Atlantic has re-opened today, the 1st of October, for business - it has been n closed since February, when a fire destroyed a section of the lodge

Africa’s tallest building, the newly-built The Leonardo, will host AURUM Restaurant on its 7th floor, which has been conceptualised by Paulo Santo.

The fourth annual HTA School of Culinary Art Legacy Young Chef Competition recently took place, allowing HTA School of Culinary Art’s 2nd year students.

The Radisson RED Hotel Johannesburg, Rosebank is set to arrive in South Africa's largest city in February 2021, the 2nd Radisson RED in SA.

As breakfast grows in popularity as an option for corporate events,  the Sandton Convention Centre has launched a new breakfast menu selection.

The City Lodge Hotel at Two Rivers Mall, Nairobi has been awarded four-star rating from the Tourism Regulatory Authority in Kenya.

Chef Freddie Dias, previously head chef of The Pot Luck Club in Cape Town, will be heading up Peech Boutique Hotel’s new dining space – Basalt Restaurant

The Town Lodge Umhlanga, with opening general manager Lizelle Henze at the helm, has welcomed the first guests to its 154-room property