The Wine & Food Tourism Conference, convened by tourism specialist Margi Biggs, will be headlined by trends analyst Dion Chang
The reigning international bartender of the year, Joe Schofield, will be travelling to South Africa to take host masterclasses and fundraising guest shifts
The Saxon Hotel, Villas and Spa together with its sister property Shambala Private Game Reserve was recognised at the World Travel Awards
Take a look at some of the new appointments that have been made in the hospitality industry recently. Peter Tshidi | General Manager – Wild Coast Sun Peter Tshidi (pictured above) returns to the [...]
Since Selborne Golf Estate, Hotel and Spa underwent a R28 million refurbishment in 2016, there has been renewed interest in the KZN South Coast property
Lorrain Jenks will share her expertise at the Event Greening Forum 2019 Master Class, a one-day event titled Climate Change: A Tale of Two Futures.
Chef Jan Hendrik van der Westhuizen has partnered with Nicky and Jonathan Oppenheimer to launch KLEIN JAN and JAN Innovation Studio.
Lindy Meiring, the General Manager of the Hotel Verde Cape Town Airport, was recognised at the recent CMO Awards held in South Africa.
The annual Wine & Food Tourism Conference (previously known as the Business of Wine & Food Tourism Conference) celebrates its 4th year in 2019, and will this year be introducing the Wine [...]
Those who have driven by Hartebeespoort Dam recently and seen a carpet of green on the surface of the water will know the invasive Water Hyacinth well. The invasive plant grows in polluted water, [...]
Well-known in the public eye for his stint as MasterChef South Africa Judge, and in the cheffing fraternity for heading up the kitchens at Michelangelo Hotel and Hyatt Rosebank, Chef Andrew [...]
A new-concept Courtyard Hotel is set to open in Waterfall City in Johannesburg, with construction beginning in March and due to be completed in October 2020. Part of the City Lodge Hotel Group, [...]
This year, the first FOOD XX Symposium and Awards: Womxn in Food, driven by Studio H food design agency, was held in Cape Town. The event is a platform that delivers inspiring content for women [...]
Chef David Loate has been appointed as the new Complex Executive Chef at The Ridge Casino, which is part of the Tsogo Sun group.
Capsicum Culinary Studio and The Private Hotel School can now offer their students the opportunity to obtain a BA degree in culinary arts and hospitality.
The Marine hotel, in Hermanus, a member of The Liz McGrath Collection, has appointed Sebastian Berinato as the new General Manager.
Hospitality news features all the latest news from the South African hospitality industry, from new restaurants and hotels to staff appointments and industry announcements.