Looking for a job in the hospitality industry? Take a look at some of the hospitality jobs available below submitted by a number of South African recruitment companies. If you’d like more information, or to apply, get in touch directly with the relevant recruitment company (contact details listed below each job posting).

Financial Administrator (Parktown )
R 18 000 – R 20 000

Requirements:

  • Accounting skills are required
  • Must be proficient in Microsoft Excel and Word
  • Must have experience in payroll and HR
  • Debtors and creditors knowledge
  • Reconciliations of accounts is required
  • Must come from a Hospitality background
  • Post grade 12 qualification is desired

Email: Lucas@staff-connection.com
Website: http://staff-connection.my-free.website/

Finance Manager, Sandton (6187)
R30K CTC

Office hours: 08h30 to 17h00 Monday – Friday

Required for luxury Hotel Group, based at their Head Office

Education, experience and competencies required:

  • Proficient in MS Office, advanced Excel Skills
  • Proficient in Pastel Partner and VIP Payroll
  • Good working knowledge and understanding of Hospitality PMS system APEX would be a plus
  • At least 5 years’ experience in a related field with a solid track record working as Financial Manager or Financial Accountant within the Hospitality industry
  • Matric is a minimum requirement
  • Valid RSA ID
  • MUST be able to travel to properties when required

Email: jason@hospitalityplacements.co.za or consultant@hospitalityplacements.co.za
Website: www.hospitalityplacements.co.za

Hotel Sales Executive (East Rand )
R 30 000 CTC per month

Requirements:

  • Formal qualification such as a University Degree directly related to Sales will be an advantage
  • Must currently be in the role of a hotel Sales Executive
  • Must currently be based at an East Rand Hotel
  • Minimum 4 years Hospitality Sales experience

Email: Lucas@staff-connection.com
Website: http://staff-connection.my-free.website/

Sales and Banqueting Co-ordinator (North of Johannesburg)
R12k

Conference and banqueting venue North of Jozi. Corporate hours. Should understand banqueting and functions, have a sales mentality and ensure customer satisfaction. Would suit a recent graduate or a person with 2 years experience in co-ordination.

Email: hickmore@hospitality.co.za
Website: http://hospitality.co.za/hickmore-recruitment/

URGENT: F&B Manager, Cape Town (6225)
Highly negotiable + big company benefits

Our client, a vibrant Hotel and Conference Centre in Cape Town, is urgently seeking a Senior Complex F&B Manager

NB: This is a BEE position only

Responsible for the Food & Beverage operations with specific regard to:

  • achieving profitability in specific outlets
  • improving of standards of operation
  • maximising customer satisfaction
  • facilities and product maintenance and enhancement
  • duty management shifts
  • ensuring all F&B and banqueting outlets achieve the F&B strategy and objectives

Education, experience and competencies required:

  • Matric Certificate
  • Relevant Tertiary Qualification
  • Minimum 6  years’ experience in the food and beverage industry (must include managerial and banqueting experience)

Email: jason@hospitalityplacements.co.za or consultant@hospitalityplacements.co.za
Website: www.hospitalityplacements.co.za

Events Manager, Sandton (5641)
R30 – R40K

Required for well-established Events Management Company

The successful candidate should be entrepreneurial, energetic and self-driven, with an exceptional track record and proven experience

Requirements:

  • A valid driver’s licence and own reliable vehicle; prepared to travel
  • Able to work long hours, including some weekends and public holidays
  • Passion and drive for the events industry
  • Proven track record as a conference/ event manager – references required
  • Proven experience with exhibitions, product launches, road shows, corporate events, conferences & incentives
  • Good understanding of Excel spreadsheets
  • Experience in negotiating rates with suppliers
  • Able to multi-task and work on a number of projects at various stages of completion
  • A strong manager/leader
  • Strong operational knowledge and experience
  • MICE Experience (Meeting, Incentives, Conference and Events) advantageous
  • Sales experience
  • Excellent communication skills, both verbal and written
  • Excellent time management skills
  • Problem solving skills
  • Numerical skills
  • Ability to work under pressure and meet deadlines

Email: jason@hospitalityplacements.co.za or consultant@hospitalityplacements.co.za
Website: www.hospitalityplacements.co.za

Hotel Duty Manager (Sandton)
R20 000 CTC per month

Requirements:

  • Formal qualification such as a Hotel School Diploma or University Degree directly related to Duty Management is required
  • 4 years Duty Management experience at an upmarket hotel is required
  • Computer literacy is required
  • Excellent verbal communication skills is required
  • Excellent understanding of hotel operations and procedures is required

Email: Lucas@staff-connection.com
Website: http://staff-connection.my-free.website/

General Manager (Johannesburg)
Approximately R40k

4 star Jozi City Hotel. We are looking for a Millennial with a passion for Jozi. Food and Beverage skills, entrepreneurial spirit and to link in with all that is great about our city. Plan events, take a few risks. Turn the hotel into one of the prime urban spaces in Johannesburg. Could suit a deputy looking for first GM job. Also someone who wants to make a splash rather than following rules ! Salary probably R40k ish but will look at incentives too.

Email: hickmore@hospitality.co.za
Website: http://hospitality.co.za/hickmore-recruitment/

Food and Beverage
Various

We have 4 very exciting Food and Beverage Manager positions available:

  • Johannesburg East – R 20 000 CTC per month
  • Parktown – R 25 000-R 30 000 CTC per month
  • Gordon’s Bay – R 15 000 CTC per month
  • Magaliebsurg – R 30 000 CTC per month

Requirements:

  • Formal qualification such as a Hotel School and Diploma or University Degree directly related to Food and Beverage is required
  • 3 years Food and Beverage Management experience in a senior position
  • Computer literate in Microsoft Word and Excel is required
  • Knowledge of Micros, Opera Food and Beverage and Opera Sales & Catering knowledge will be an advantage
  • Excellent communication skills required
  • Excellent Guest Liaison required

Email: Lucas@staff-connection.com
Website: http://staff-connection.my-free.website/

Guest Services Agent (Johannesburg)
R 8 000 Gross per month

Requirements:

  • Formal qualification such as a Hotel School and Diploma or University Degree directly related to Front of House is required
  • Entry level experience as a Receptionist in a 5* environment
  • Working knowledge of Opera
  • Must be customer focused, well presented and excellent communication skills

Email: Lucas@staff-connection.com
Website: http://staff-connection.my-free.website/

Sous Chefs (Cape Town | Midrand)

  • Cape Town – R 22 000 CTC per month
  • Midrand

Requirements:

  • Formal qualification such as a Hotel School Diploma or University Degree directly related to Culinary Arts is required
  • Currently in the role of a Sous Chef
  • Experience within a 5* environment is ideal
  • Experience in managing multiple conference/functions and banqueting is desirable

Email: Lucas@staff-connection.com
Website: http://staff-connection.my-free.website/

Chef de Partie, Pretoria East (6167)
Negotiable salary

Award-winning Fine Dining Restaurant requires young, creative chefs with qualification from a top cookery school

Please send your CV and food pics

Email: jason@hospitalityplacements.co.za or consultant@hospitalityplacements.co.za
Website: www.hospitalityplacements.co.za

Executive Pastry Chef, Sandton (4978)
R28 – R30K

Required for 5 * Corporate Hotel

  • Relevant culinary qualifications
  • Minimum 5 years experience as a Pastry Chef
  • Creative and artistic
  • Expert skills in culinary ability and creativity
  • Expert knowledge of kitchen hygiene and food safety
  • Expert management and supervising skills
  • Ability to manage time effectively
  • Expert communication skills

Email: jason@hospitalityplacements.co.za or consultant@hospitalityplacements.co.za
Website: www.hospitalityplacements.co.za

Head Chef, East London (6228)
R25 000 + full live-in

Our Client, an upscale Holiday/Conference Resort on the rugged Wild Coast, requires a strong Head Chef to take full control over all aspects of kitchen and menus

Non BEE Position

Education, experience and competencies required:

  • Relevant culinary qualifications
  • Previous working experience in same/similar environment
  • Proficient in kitchen controls & systems
  • Able to work under pressure, independently, and with attention to detail

If you meet the above requirements, please send your CV, recent head + shoulders photo – including ID number and contact details

Email: jason@hospitalityplacements.co.za or consultant@hospitalityplacements.co.za
Website: www.hospitalityplacements.co.za

Sous Chef (Northern Suburbs Johannesburg)
R15k

This is part lecturing, demonstration and entertainment. Good communication skills are vital. North Subs of Jozi. Great kitchen catering to clients who are looking to learn about healthy food and cooking. Inspire people R15k per month

Email: hickmore@hospitality.co.za
Website: http://hospitality.co.za/hickmore-recruitment/

Three Sous Chefs
R15k

New restaurant, will be an amazing opportunity to work with one of South Africa’s great chefs and restauranteurs. Based in the Nrthn Subs of Jozi. Should have a culinary education as well as experience in a la carte. This place will be busy busy busy! R15k per month

Email: hickmore@hospitality.co.za
Website: http://hospitality.co.za/hickmore-recruitment/

Chefs de Partie
R10k – R13k

There are four positions available at CDP level in Sandton Hotels. All 5 star and all have great prospects for development and promotion.

Email: hickmore@hospitality.co.za
Website: http://hospitality.co.za/hickmore-recruitment/

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