EQUIPMENT: Inferno Charcoal Ovens

We take a look at Inferno Charcoal Ovens, specifically its locally-produced oven that's an affordable alternative to imported charcoal ovens, and why they're an investment worth making.

Takeaway: FYN

We chat with Chef Peter Tempelhoff about his takeaway offering at FYN, how the restaurant is operating at the moment and what the feedback has been.

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