The Marine Hotel in Hermanus is celebrating World Vegan Month (November) with a new, [...]

RCL FOODS, together with the South African Chefs Association, have announced the winners of the [...]

Singita is pleased to announce the promotion of Neelamani Padayachee (Vanie) to Group Roaming [...]

McCain Foodservice Solutions is delighted to announce the 10 winners of the “Dishruption [...]

Mike van Rooyen and Moses Moloi will be the two chefs heading up the pass at Joburg’s urban [...]

British chef Francis Hegarty has been cooking up a storm in Kimberley, currently as executive [...]

Chefs from seven Sun International properties around the country are taking one another on in a [...]

The Nest Collection’s famous La Petite Ferme in Franschhoek has appointed a talented head chef, [...]

Food rescue organisation Chefs with Compassion celebrates this significant milestone, and [...]

Award winning chef Vusi Ndlovu of EDGE has created a bespoke a la carte food offering which is [...]

Don’t miss the informative and fun Open Day at the six campuses of South Africa’s largest chef [...]

Meet Danielle Adams has been appointed head chef at Cassia Restaurant, which is based at the [...]

In the lead up to the Grand Finale of S.Pellegrino Young Chef, we catch up with the four Africa [...]

Chef Justin Maharaj set to head up the exciting new restaurant to the Sandton dining scene [...]

McCain Foodservice Solutions recently hosted a roundtable discussion with industry experts with [...]