[vc_row][vc_column][vc_column_text css=”.vc_custom_1624360901784{margin-bottom: 0px !important;}”]The SA Cake Decorator’s Guild pulled out all the stops for the incredible cakes that were on display throughout Food & Hospitality Africa. The guild’s theme this year was ‘A Celebration’ and the sugar art featured a wide range of skills including figure moulding, royal icing work, sugar flowers and more. Says Deon Swarts, Deputy President of SACDG, “The artworks for the show take weeks or even months to complete.” Have a look at some of the stunning cakes that were on display this year.[/vc_column_text][mk_gallery images=”22938,22939,22940,22941,22942,22943″ height=”300″ frame_style=”gray_border”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text][/vc_column_text][/vc_column][/vc_row]
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