Stephen Hickmore shares his advice in his Agony Uncle column about whether a newly-promoted manager should call out her company for its lad culture.
The Radisson RED hotel in Cape Town opened just over a year and a half ago, with Dale Simpson as the property’s Curator. From the get-go, the brand set out to do things differently, to [...]
Chef Jason Kosmas, previously of The Stack and Chefs Warehouse, Bree Street restaurants in Cape Town, has been appointed Head Chef of The Pot Luck Club. The 28-year-old took over the kitchen in [...]
To celebrate the start of Avo Season in South Africa, the South African Avocado Growers Association share their insights into the continued appeal of avocados, as well as the growth expected in [...]