Chef Eric Bulpitt joined Pierneef à La Motte earlier this year, and has brought a fresh interpretation of heritage cuisine.
For the first time in its five year history, the Opihr World Adventure Cocktail Competition is open to mixologists and bartenders in South Africa. Opihr (pronounced O-Peer) Oriental Spiced Gin is [...]
Looking for a job in the hospitality industry? Take a look at some of the hospitality jobs available, submitted by a number of South African recruitment companies.
After investing approximately R120 million, the Protea Hotel by Marriott Pretoria Hatfield has opened its additional facilities. The major construction project, which started a year ago, included [...]
The Women Economic Forum (WEF) is a global conference cultivating empowering conversations and connections among women who are passionate about social and economic development. These are women [...]
First Group’s Shaun Lamont, believes that with growth in travel, service providers need to be able to meet the ever-evolving needs of consumers.
The winners of this year's 4th annual Eat Out Mercedes-Benz Best Everyday Eateries will once again be determined by star ratings on the Eat Out website.
Douglas Green Pale Cream Sherry, one of three sherries in Douglas Green’s Sherry range, has been recognised in this year’s Sommeliers’ Selection awards.