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CAPSICUM LAUNCHES CHOCOLATE ARTS AND CONFECTIONERY PROGRAMME
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| Capsicum, Southern Africa’s leading national professional Chef and Hospitality Education and Training Institution, is proud to announce the launch of a Programme in Chocolate Arts and Confectionery. The launch of this exciting programme, a first of its kind in South Africa, will be directed by Company Executive Chef, Alfred Henry. |
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| McCAIN FOODS BRINGS SWEET INNOVATION TO SOUTH AFRICA |
| A company renowned for innovation, which was last year awarded Product of the Year by Food Review for its new coated potato products, McCain Foods (SA) has pushed the boundaries even further with the launch of a brand new range of frozen sweet potato products never seen in South Africa before. |
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| REFRESH WITH FLAT ROOF MANOR’S PINOT GRIGIO |
| Refresh your palate this summer with the playful 2010 Flat Roof Manor Pinot Grigio now available. Luscious dried peach and apricot flavours with a hint of litchi makes this wine delicious on a hot summer’s day. |
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| Inn on the Square appoints Craig Larsson as new Executive Chef |
| South African – born Craig Larsson has joined the Three Cities group with big plans for the future of the landmark hotel and its signature restaurant “Dish”. |
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| MCCAIN TACKLES TRANS FATTY ACIDS |
| Health care professionals and the media continue to highlight the negative effects that trans fats have on health and wellbeing. With the increase in heart disease and the role played by trans fats, there is an increasing need for consumers to limit their trans fat intake by making wise food choices. |
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| Paris bans 'anti-Islamisation' pork-and-wine street party |
| Paris police had banned a controversial "pork sausage and wine" street party planned by extremist groups to combat what they saw as the "Islamisation" of a city neighbourhood. |
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| Chakalaka recalled by food group |
| The mild and hot versions of Rhodes Chakalaka have been recalled, the Rhodes Food Group said on Thursday. |
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| Experiance rich local flavours - South Africa's costal Paradise |
| While Khoisan food reflects the first culinary traditions of Africa, South Africa’s 11 official languages hint at the abundance of styles and flavours that await any visitor today. |
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| Venetian fare with flair at Montecasino |
| Step into Punchinello’s, the new Southern Sun Montecasino hotel’s specialty restaurant, and immerse yourself in a Venetian inspired gastronomic experience. With precision, Executive Chef Gerard Vingerling and his team deliver dishes typical of a Mediterranean infused eating escapade. |
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| New Product! Westfalia Guacamole |
| Westfalia Fruit Products the largest avocado producer in South Africa, is proud to launch chilled Westfalia Guacamole to consumers.... |
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| Demi Glace Sauce Now More Convenient – And Healthier – Than Ever Before |
| One of the four mother sauces of classical French cuisine, a demi glace is rich, concentrated stock made from beef and veal bones, vegetables and tomato paste, with flour, and can either be used by itself of as a base for other sauces... |
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| The Return of Market Shopping |
| Shopping at Fruit and Veg City is an effective way to procure the exact quantity of fresh fruit and vegetables to meet the needs of your restaurant or kitchen, on a daily basis. It is like a daily shopping trip to the market and has enormous benefits in terms of price, quality and range. |
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| Get to know pork |
| Where the Football World Cup is concerned, chefs should ply pork on their menus - here’s why. The Football World Cup promises to bring an estimated 400 000 visiting football lovers to our shores, most of whom will be male and between 25-35 years in age. It is estimated that about 25 percent of these visitors will be American, and Americans love pork... |
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| A-Z Avocado Oil |
| Westfalia Avocado Oil has now been available to South African consumers for almost 2 years. However, consumers still have many questions regarding the versatility and health benefits of avocado oil. A summary of these is presented in the form of an ‘A to Z’ of Avocado Oil below. |
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| McCain Serves up |
| Following a R600 million investment into an upgrade of their Delmas potato plant last year, McCain Foods (SA) Signatures Range whose retail counterpart, McCain Home Fries, recently won Product of the Year in the SA Food Review survey, is now in full production – just in time for the festive season. |
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| Food & Beverage Dictionary |
| A full glossery of food related terms. |
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| Delicious Food Recipes from Unilever |
| Try these delicious resipes from Unlever! |
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| Chef Magazine Recipes |
| Recipes out Issue 10 to 16 of Chef! magazine |
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